This is a collection of some different food illustrations I’ve made. The first section is a series of illustrations for a book discussing the science behind bubbles in food. One of the sections in the book focused on the history and origins of hot chocolate, and the role that bubbles play in the enjoyment of this beloved beverage.

Some examples of illustrations and a pattern for the global hot chocolate section. These illustrations include Mexican Hot Chocolate, European Drinking Chocolate, and Hot Cocoa from the U.S.

The following are illustrations I created for a collaborative zine which explored the connectivity of snack time between people, time, and space.